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Choice of one from each category The AppetizerPan Seared Scallop Mousseline, Jumbo Lump Crab Meat, Whole Grain Mustard Buerre Blanc New Zealand Lamb Chops, White Truffle Potato Puree, Rosemary Red Pepper Infused Oil Jumbo Shrimp Presented in a Martini Glass, Classic Cocktail Sauce and a Spicy Remoulade Stuffed Portabella Mushroom, Goat Cheese, Roasted Red Pepper, Baby Spinach, Balsamic Vinaigrette Maryland Style Lump Crabcake, Jalapeno Remoulade The SaladMixed Field Greens, Grape Tomatoes, Crumbled Maytag Bleu Cheese, Toasted Walnuts, Champagne Strawberry Vinaigrette Caesar Salad with Parmesan Reggiano Boston Bibb Lettuce, Spinach, Grape Tomatoes, Citrus Lemon Herb Vinaigrette Ashland Farm Greens, Fried Green Tomatoes, Vermont Goat Cheese, Roasted Red Peppers, Raspberry Vinaigrette The ChickenMacadamia Nut Crusted Chicken, Cilantro Basil Cream Sauce, Horseradish Mashed Potatoes, Seasonal Julienne Vegetables Grilled Airline Breast of Chicken, Spinach and Sundried Tomato Polenta, Braised Swiss Chard Pan Seared Chicken, Marinated in Southwestern Spices, Poblano Buerre Blanc, Black Beans and Rice, Grilled Vegetable Napoleon Chicken Breast Stuffed with Wild Mushrooms, Spinach, Artichoke Hearts, Brie, Red Wine Demi-Glace, Yukon Gold Herb Mashed Potatoes, Sauté of Seasonal Fresh Vegetables The BeefBlack Angus Tenderloin Filet, Merlot Demi Glace, Roasted Garlic Mashed Potatoes, Grilled Asparagus Spears Grilled Grain Fed Veal Chop, Herb Jus, Dauphinoise Potatoes, Fresh Seasonal Vegetables Sautéed Pork Medallions, Blackberry Demi Glace, Jalapeno Grit Cake, Braised Swiss Chard Roasted Rosemary New Zealand Lamb Chops, Parmesan Spinach Polenta, Rattatouille The SeafoodGrilled Filet of Salmon, Jerk Spices, Fruit Salsa, Wild Rice, Haricot Verte 5 Spice Chilean Sea Bass, Miso Broth, Udon Noodles, Wilted Baby Bok Choy Pacific Coast Halibut, Red Wine Balsamic Lentil Sauce, Mashed Potatoes, Fresh Seasonal Vegetables Yukon Gold Potato Crusted Grouper Filet, Lemongrass Buerre Blanc, Wild Mushroom Tortellini, Fresh Seasonal Vegetables Tempura Fried Cold Water Lobster Tails, Baked Fingerling Potatoes, Sugar Snap Beans The DessertPoached Pear, Grand Marnier Sauce, Mascarpone, Chocolate Shavings Sour Cream Cheesecake, Mango, Raspberry Sauce, Chocolate Cigarettes Windy City Pie, Chocolate Ganache, Crème Anglaise White Chocolate Raspberry Torte, Raspberry Sauce, White Chocolate and Fresh Berries
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